Panko-breaded brie, cranberry sauce

Pan-seared seabass, marinara sauce, black olive tapenade, squid ink tuille, crispy basil leaves

Braised beef short rib, roasted butternut & sage puree, roasted baby potatoes, Guinness beef gravy, crispy sage leaves

Braised lamb shank, mash potatoes, minted lamb jus, roasted root vegetables

Grilled goats cheese, ratatouille, pesto, balsamic drizzle, crispy basil leaves

Mince pie with brandy butter & your choice of hot drink