Enjoy the ultimate Christmas meal - whether for a work party, or a festive meet-up with family or friends - with our three course set menu for £55/guest, including prosecco on arrival and mince pies to finish. Pre-order required; menu available Wednesday to Sunday during kitchen opening hours.
STARTERS
SMOKED OCTOPUS CARPACCIO
Finely sliced cold smoked octopus, crispy capers, rocket, olive oil, lemon zest
DUCK CROQUETTE
Pulled confit duck croquette, celeriac remoulade, duck jus, cherry gel, parsley cress
SOUP OF THE DAY
Please ask your server
ROASTS
All roasts are served with pigs in blankets, stuffing, rosemary roast potatoes, braised red cabbage, swede & carrot puree, beer cheese sprouts, Yorkshire pudding, veal bone jus
TURKEY
Butter-baisted Norfolk Bronze turkey, cranberry sauce
GAMMON
Honey-glazed oven-baked ham, apple sauce
VEGAN
Mushroom, butternut, oat & lentil loaf, onion gravy
OTHER MAINS
TANDOORI TURKEY WRAP
Tandoori turkey, mixed leaf, spiced peanut coleslaw, mint raita, chilli sauce, garlic naan, masala chips
DIPPED TRUFFLED SHORT RIB SANDWICH
Pulled short rib, truffled mustard mayo, mixed leaves, cheddar, brioche baguette, dipping jus, rosemary salted chips
DESERTS
CLEMENTINE CRANBERRY SUNDAE
Vanilla ice cream, clementines, cranberries, Christmas pudding bites, hazelnut, dark chocolate
PANETTONE BREAD & BUTTER PUDDING
Spiced custard soaked panettone, sultanas, candied peel, vanilla ice cream
CHOCOLATE ORANGE BROWNIE
Rich chocolate brownie, cointreau orange curd, vanilla ice cream